We are proud to welcome the Night Shift Brewing team as we host a craft brew tasting event at Cafe Escadrille on Thursday, September 5th from 6 to 8 pm, featuring Night Shift Whirlpool New England Pale Ale.
The Captain Morgan brand was launched more than 75 years ago in 1944 when the Canada-based Seagram Company (formerly known as Seagram’s) began producing rum under the name Captain Morgan Rum.Read More
The Herradura team will be on-hand Thursday evening to serve up Free Samples of the world's most gold medal-awarded tequila ever, according to Infiniti Research, Inc.Read More
Cafe Escadrille was recently named a recipient of Wine Spectator magazine's 2019 Best of Award of Excellence, which recognizes restaurants that embody "a passion for exploring and sharing the world of wine".Read More
Every summer, Cafe Escadrille adds our famous Essex Steamers appetizer to the menu and it's one of the most popular dishes that we offer every year.Read More
If you enjoy premium spirits, mark your calendar to join us on Friday, June 28th for Ketel One Botanical Vodka Night at Cafe Escadrille. The Ketel One team will be on-hand to serve Free Samples of vodka made by one of the world’s oldest distillers - the Nolet Distillery of Holland.Read More
Café Escadrille’s Executive Chef Brian Theurer is one of a select group of culinary masters in the Boston area who has created the menu for and prepared semi-annual dinners for the Escoffier Society of Boston. The society’s goal is to honor the tradition of haute cuisine and fine dining, both of which are traced to the work of Frenchman Auguste Escoffier (1846 – 1935), who is known alternately as The Chef of Kings and The King of Chefs.Read More